Kizlyar Supreme Bastardo in 420HC.
Kizlyar Supreme Bastardo (Hunting knife, Sharp Villain!)
"Bastardo" is Spanish for "Impudent or Scoundrel"
The Kizlyar Supreme Bastardo has been hardened to achieve a HRC 57.
#kizlyarSupremebastardo
The Kizlyar Supreme Bastardo (it was released about 2 years ago now) is also available in Uddeholm Sleipner tool steel (with Black G10 scales).
Learn something I bet you didn't know about 420HC stainless steel.
420HC is an interesting stainless steel for many reasons. Many look upon this steel as a budget stainless knife steel which is a poor performer (it appears in several USA branded knives of good repute). This general outlook has been propagated via the ignorance of many on the social media (including so called knife makers who think they are gods-in other words with an overly high opinion of themselves) and certainly from those who do not understand the critical nature of heat treatment regimes (namely garbage manufacturers) for this particular grade of 420 stainless steel.
Yes, it is a budget stainless steel BUT it can indeed be hardened to a HRC of 57 via a precise heat treatment and tempering regimes dependent upon the actual elemental constituency of the 420HC grade (there are indeed variations dependent upon who is manufacturing this steel). The achievement of a HRC values of 56-57 are well-documented in the literature, especially within the metallurgical engineering papers/publications, which (as a scientist) I do trust. (see below for further reading).
So if this is the case then why do we not see better HRC values/properties in the budget knives made from this alloy? Well, the reason is simple; during mass production, production costs will rise considerably if one requires multiple steps as apposed to a few steps during heat treatment and tempering phases. (exceptions mentioned/hinted at above re some well-known USA brands who use 420HC in their products.)
What are the advantages of such a steel? Firstly, easy to sharpen by almost anyone without the need for expensive sharpening tools. Excellent corrosion resistance for easy maintenance in the field. Large tough quality knives can be made without costing the earth to the consumer but with a HRC of 57, this is more than hard enough for serious outdoor tasks.
A big 8" plus blade for serious camp tasks and big game hunting but can one prepare a simple meal with it? Why yes, see below!
The retention strap does exactly what it is supposed to do.
Easy to feather hard birch
The Kizlyar Supreme Bastardo "looks like a knife"!
Before I hear the cries of:"OMG what crap steel"!
Let's learn something about 420HC, and to be honest, before I started my research into this alloy, I knew nothing and was also prejudiced about it's use in the knife industry!
https://www.aksteel.com/sites/default/files/2019-10/martensitic-comparator-0.pdf
According to AK Steel, it is possible to obtain a HRC of 56 for 420HC martensitic Stainless Steel alloy.
The HRC value of 56 was taken directly from their test data
Other (Raw material) suppliers also say similar up to 57 and possibly higher dependent upon many parameters in the heat treatment regime. (the Austenizing regimes appear to be critical too)
A serious test for the edge holding capacity of any knife is the good old HDPE chopping board as used by chefs and cooks around the globe. Here I cut up approx 1kg of raw pig and several potatoes with the Kizlyar Supreme Bastardo to see what if any effects this material had upon the blade edge. Answer NONE! Cutting/slicing up hard vegetables without causing them to break apart, was easily achieved using the Kizlyar Supreme Bastardo.
Cant get much harder than this food item to cut up LOL! My Kizlyar Supreme Bastardo is still deadly sharp!
Thank you for the review Depending on the price difference, I would get the Sleipner, but I like 420HC as well. I think Cliff states that you can even get up 60 and has good impact toughness. He even mention that it's like a stainless version of 52100.
ReplyDelete